It also did surprisingly well cooking a frozen pizza, turning out a crisp bottom crust and properly melted cheesy surface. We found that this did a nice job with basics, such as burgers and sausages, producing excellent grill marks. This provides you with 240 square inches of cooking space on its nonstick grates, and the temperature control gives you a choice of five settings. George Foreman Indoor/Outdoor Grill Reviewīest known for its line of countertop contact grills, George Foreman also manufactures other grills, such as this innovative electric pedestal model that can be used to grill indoors and outdoors. Weber's One-Touch system sweeps all the ash into the bottom catcher, while everything else simply needs a quick swipe of a wet rag. Cleanup, though, is easier than it's ever been with a charcoal grill. Fully adjusting the coals is harder since you'll need to take the whole grate off. If you need to add more coals, it's easy to do through the circular opening in the hinged grate. We were able to control the temperature enough that the temperature barely changed during an hours-long smoking session. You'll need to learn the best positions for the dampers-one trick we learned is to adjust the bottom one when your flame is getting too intense. The small learning curve does come with maintaining the correct temperature.
It worked like a charm every time we tested it. Instead of lighting up a chimney starter, you just place your cold coals in and push the auto-start gas ignition. Once you've wheeled the cart into place, starting the fire is a breeze. And yet, it's just as easy to use as the first kettle charcoal grills. One of the original small grills is still one of the best! The Weber Performance Deluxe is a modern take on the kettle grill with improved features where you really want them.
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